How your employees can lead your greenhouse safety efforts

Greenhouse work can involve exposure to chemicals, working at heights, operating machinery, and dealing with heavy objects. These factors can increase the risk of accidents, injuries, and even death if proper safety precautions aren’t followed.

Let’s look at how your own employees can take ownership of safety and manage risks throughout your business.

Benefits of Employee Safety

Empowering employee leaders to monitor and improve safety in the workplace can foster a safer, more productive environment. Here are just a few benefits you might see:

• Enhanced employee well-being: A safer workplace promotes the well-being of employees, which can lead to increased job satisfaction, morale, and productivity.
• Supports retention and recruitment: A strong emphasis on safety can help retain top talent and attract candidates who value a safe, organized work environment.
• Cost savings: Did you know the average medically consulted injury cost was around $42,000 in 2021 according to estimates from the National Safety Council? Fewer accidents and injuries can result in reduced costs related to your workers’ compensation claims, medical expenses, and legal fees.
• Enhances reputation and brand image: Maintaining a strong safety record signals to your customers, employees, and community that your business prioritizes employee well-being.

Appoint Safety Leaders

Safety can play a crucial role in the success of any horticultural business. However, building a culture of safety from scratch can be an overwhelming task if the responsibility is placed on a single manager. A strong program requires a collective effort.

Continue reading.

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