The essential pros and cons of vertical farming

The essential pros and cons of vertical farming
COURTESY OF PURE GREENS CONTAINER FARMS

Vertical farming involves growing crops in stacked layers or shelves, utilizing indoor spaces to maximize productivity. Unlike traditional agriculture, which relies on vast expanses of land, vertical farms make efficient use of available space by going upward.

This verticality offers several advantages, such as increased crop yield per square foot, reduced water usage and a year-round growing season. However, there are some downsides that growers need to be aware of when planning a vertical farming operation.

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